Portuguese Olive Oils
The most common olive oils used in North America originate from Italy and Spain. However, Portugal has long represented some of the finest, top-quality extra-virgin olive oils. Producing over 66,000 tons annually, Portuguese olive oils are sold at high prices, and offered in premium packaging.
The importance of Wine in Portuguese culture: http://www.mundoportugues.pt/uploads/ed-digital/mp/por-ing/index.html
Updated on April 20, 2016.